Principal Applications:
- Softening - Potable Water
- Softening - Industrial
- Food and beverage processing
Advantages:
- Efficient regeneration
- Good kinetic performance
- Low extractables
Regulatory Approvals:
- Compliant with FDA Regulation 21 CFR 173.25 for Food Treatment, Ion Exchangers
- Kosher Certified
- Certified by the WQA to NSF/ANSI-61 Standard
Typical Physical & Chemical Characteristics
Polymer Structure: | Gel polystyrene crosslinked with divinylbenzene |
---|---|
Appearance: | Spherical Beads |
Functional Group: | Sulfonic Acid |
Ionic Form: | Na+ form |
Total Capacity (min.): | 1.9 eq/L (41.5 Kgr/ft3) (Na+ form) |
Moisture Retention: | 46 - 50 % (Na+ form) |
Particle Size Range: | 300 - 1200 μm |
< 300 μm (max.) : | 1% |
Uniformity Coefficient (max.): | 1.7 |
Reversible Swelling, Na+ → H+ (max.) | 10% |
Reversible Swelling, Ca2+ → Na+ (max.) | 8% |
Specific Gravity | 1.27 |
Shipping Weight (approx.): | 800 - 840 g/L (50.0 - 52.5 lb/ft3) |
Temperature Limit: | 120 °C (240.0 °F) |
Polymer Structure: | Gel polystyrene crosslinked with divinylbenzene |
---|---|
Appearance: | Spherical Beads |
Functional Group: | Sulfonic Acid |
Ionic Form: | Na+ form |
Total Capacity (min.): | 1.9 eq/L (41.5 Kgr/ft3) (Na+ form) |
Moisture Retention: | 46 - 50 % (Na+ form) |
Particle Size Range: | 300 - 1200 μm |
< 300 μm (max.) : | 1% |
Uniformity Coefficient (max.): | 1.7 |
Reversible Swelling, Na+ → H+ (max.) | 10% |
Reversible Swelling, Ca2+ → Na+ (max.) | 8% |
Specific Gravity | 1.27 |
Shipping Weight (approx.): | 800 - 840 g/L (50.0 - 52.5 lb/ft3) |
Temperature Limit: | 120 °C (240.0 °F) |